Tapenade Pizza Dough

Tapenade Pizza Dough

4.3 6 évaluations

Prép. 20min

Total 4h

12 slices

Ingrédients

Tapenade

lemon
1
olives pitted (green and Kalamata)
7 oz
garlic cloves
2
capers rinsed and drained
1 tbsp
fresh parsley leaves only
½ oz
fresh oregano leaves only
½ tsp
salt to taste
¼ tsp
ground black pepper
⅛ tsp
extra virgin olive oil
2 oz

Dough

water
7 oz
active dry yeast
2 ¼ tsp
pasta flour (type 00)
6 ½ oz
all-purpose flour
6 ½ oz
salt
1 tsp

Niveau

facile

Infos nut. par 1 slice

Sodium 383.2 mg

Protides 3.7 g

Calories 744.5 kJ / 177.9 kcal

Lipides 6.9 g

Fibre 1.8 g

Graisses saturées 1 g

Glucides 25.6 g

Tu aimes ce que tu vois?

Cette recette et plus de 100 000 autres t'attendent !

Inscrive-toi à notre essai gratuit de 30 jours et découvre le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Pizza Pizzazz 7 Recettes
États-Unis

Tu pourrais aussi aimer...

Gluten-Free Bagels

1h 50min

Vegetable Sticks with Dip and Whole Wheat Bread Rolls

1h 10min

Bison Burger with Cheddar and Pickled Onions

35min

White Bean and Pumpkin Soup

35min

Chocolate Bourbon Caramel Sauce

40min

Almond Butter and Jam Power Balls

10min

Gluten Free Savory Crêpes with Seafood

1h 30min

Ravioli Stuffed with Artichokes and Pancetta

50min

Sausage Calzone with Sun-Dried Tomatoes

40min

Caramelized Onion and Goat Cheese Tarts

1h

Chocolate Date Pudding

25min

Gluten Free Almond Cake with White Chocolate Topping

2h 50min