Skip to main content Recherche
Smoked salmon terrine

Smoked salmon terrine
4.9 8 évaluations
Prép. 20min
Total 24h 25min
8 slices
Créer un compte gratuitement

Ingrédients

  • water
    500 g
  • fresh skinless, boneless salmon fillets
    400 g
  • fresh dill leaves only, plus extra to serve
    4 sprigs
  • fresh chives trimmed, cut into pieces, plus extra to serve
    10
  • spring onions/green onions trimmed, cut into lengths (3 cm)
    2
  • cream cheese chilled, cut into pieces
    250 g
  • crème fraîche
    100 g
  • lemon zest only
    1
  • lemon juice
    1 ½ tbsp
  • sea salt to taste
    ¼ tsp
  • ground white pepper to taste
    ¼ tsp
  • smoked salmon thinly sliced
    300 g
  • pickled red onion finely chopped and drained on paper towel
    80 g
  • lemon slices, to serve
  • fresh chives chopped, to serve
  • toast to serve

Niveau

facile

Infos nut. par 1 slice

Sodium 1170.4 mg
Protides 19.4 g
Calories 1216.1 kJ / 290.7 kcal
Lipides 21.5 g
Fibre 0.5 g
Graisses saturées 9.4 g
Glucides 4.3 g

Tu aimes ce que tu vois?

Cette recette et plus de 100 000 autres t'attendent !

Inscrive-toi à notre essai gratuit de 30 jours et découvre le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Thermomix® Everyday Summer 2024/2025 74 Recettes
Australie et Nouvelle-Zélande

Tu pourrais aussi aimer...

Frangipane and apricot muffins

4.3(7)

35min

Set and forget rice pudding

3.8(6)

1h 10min

Vegetable bake (Thermomix® Cutter)

4.8(40)

55min

Chilli and apple jelly

3.4(46)

4h 15min

Caramelised leek and feta tart (TM6, Maria Stuart)

4.6(154)

2h 25min

Cranberry and rosemary chutney

4.9(114)

40min

Honey poached pears with chocolate sauce and nut crumble

4.1(17)

2h 10min

Chunky vegetable barley soup with seed pesto bread twist

4.3(53)

1h 40min

Raspberry crumble bars

4.8(39)

40min

Grain-free granola (Noni Jenkins)

4.9(259)

40min

Caramelised leek and feta tart

4.6(53)

2h 25min

Speedy beans on toast

4.5(95)

20min