Appareils & accessoires
Chips on a stick (Thermomix® Spiralizer)
Prép. 10min
Total 45min
4 pieces
Ingrédients
-
potato oblong, 4-5 cm diameter, to fit through feeder tube (see Tip)6
-
extra virgin olive oil spray
-
sea salt to dust
-
sauce of choice (optional)
Niveau
facile
Infos nut. par 1 piece
Sodium
19.2 mg
Protides
6.4 g
Calories
1029.3 kJ /
246 kcal
Lipides
0.3 g
Fibre
7 g
Graisses saturées
0 g
Glucides
55.9 g
Tu aimes ce que tu vois?
Cette recette et plus de 100 000 autres t'attendent !
Créer un compte gratuitement Plus d’informationsTu pourrais aussi aimer...
Layered chicken dinner
1h 45min
Sri Lankan red beef curry with rice
1h 40min
Apple and cinnamon hot cross buns
2h 20min
Southern-style chicken
40min
Mealie bread
55min
Magnolia Kitchen brownies
1h 10min
Koeksisters
1h
Meatballs in a sticky plum sauce
1h 25min
"This ain't no picnic" muffin
35min
Feijoa chutney
1h 15min
Peanut butter and chocolate custard (TM6)
15min
Cheeseburger focaccia
2h 15min