Fried Pork Balls

5.0 1 évaluation

Prép. 5min

Total 40min

10 portions

Ingrédients

water
800 g
water chestnut flesh unpeeled, trim both ends
100 g
shallots peeled
100 g
minced pork belly
600 g
egg
1
oyster sauce
20 g
salt
1 tsp
sugar
½ tsp
white pepper powder
¼ tsp
cornflour (starch)
30 g
cooking oil for frying
chilli sauce

Niveau

facile

Infos nut. par 1 portion

Sodium 335.4 mg

Protides 11.6 g

Calories 819.4 kJ / 195.8 kcal

Lipides 13.4 g

Fibre 0.8 g

Graisses saturées 4.9 g

Glucides 6.8 g

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Également présenté dans

Golden Wellness 17 Recettes
International

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