Appareils et accessoires
Red Pepper and Apple Spread
Prép. 10min
Total 35min
38 oz
Ingrédients
-
sunflower seeds2 oz
-
garlic clove1
-
yellow onion quartered (approx. 3-4 oz)1
-
red bell peppers quartered16 oz
-
tomatoes quartered5 ½ oz
-
apples quartered and cored (e.g. Honey Crisp or Pink Lady)5 ½ oz
-
olive oil1 oz
-
apple cider vinegar½ oz
-
salt¾ tsp
-
sugar¾ tsp
-
ground cayenne pepper¼ tsp
Niveau
facile
Infos nut. par 4 oz
Sodium
188.4 mg
Protides
2.3 g
Calories
423.3 kJ /
101.2 kcal
Lipides
6.3 g
Fibre
2.6 g
Graisses saturées
0.7 g
Glucides
10.1 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Great to Share
10 Recettes
États-Unis
États-Unis
Vous pourriez aussi aimer...
Steamed Whole Grain Bread TM6®
2h 30min
Peeler Warm Potato Salad
45min
Tapenade Pizza Dough
4h
Vegetable Sticks with Dip and Whole Wheat Bread Rolls
1h 10min
Cabbage Salad with Almond-Orange Vinaigrette
15min
Vegetable Pancakes
30min
Ravioli Stuffed with Artichokes and Pancetta
50min
Barley and Lentil Radicchio Salad
1h 25min
Gluten Free Almond Cake with White Chocolate Topping
2h 50min
Mushroom Spinach Phyllo Cups
1h 10min
Chocolate Date Pudding
25min
Caramelized Onion and Goat Cheese Tarts
1h