Chicken with creamy vegetable sauce

Chicken with creamy vegetable sauce

4.6 113 évaluation

Prép. 30min

Total 50min

4 portions

Ingrédients

water
400 g
carrots cut in pieces
130 g
celeriac cut in pieces
60 g
fresh parsley leaves only
25 g
25 g celery leaves
chicken stock cube (for 0.5 l)
1
1 heaped tsp chicken stock paste, homemade
chicken breasts cut in strips (5 x 2 cm)
600 g
salt plus extra to taste
½ tsp
ground black pepper plus extra to taste
¼ tsp
button mushrooms cut in slices
150 g
plain flour
30 g
cream
100 g
Worcestershire sauce (optionnel)
1 tsp
lemon juice
1 tsp
butter cut in pieces
30 g

Niveau

moyen

Infos nut. par 1 portion

Protides 39 g

Calories 1432 kJ / 342 kcal

Lipides 16 g

Glucides 10 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

The Basic Cookbook 2018 174 Recettes
Royaume-Uni et Irlande

Vous pourriez aussi aimer...

Greek Style Pork Stew

Greek Style Pork Stew

30min

Beef Goulash

Beef Goulash

2h 45min

Beef Stroganoff

Beef Stroganoff

1h

Garlic Tomato Beef with Potato and Carrot Mash

Garlic Tomato Beef with Potato and Carrot Mash

50min

Chicken Étouffée

Chicken Étouffée

45min

Chicken Breasts Pizzaiola

Chicken Breasts Pizzaiola

50min

Turkey Crumble

Turkey Crumble

1h 10min

Honeyed Chicken

Honeyed Chicken

25min

Pork Fillet with Mustard Sauce

Pork Fillet with Mustard Sauce

30min

Beef and Mushrooms with Cauliflower Salad

Beef and Mushrooms with Cauliflower Salad

45min

Salmon in Mushroom Cream Sauce with Potatoes

Salmon in Mushroom Cream Sauce with Potatoes

50min

Chicken with Carrot & Red Pepper Rice and Creamy Mustard Sauce

Chicken with Carrot & Red Pepper Rice and Creamy Mustard Sauce

1h 10min