Potato Salad with Quail Eggs, Capers and Anchovies

Potato Salad with Quail Eggs, Capers and Anchovies

4.4 36 évaluations

Prép. 10min

Total 30min

6 portions

Ingrédients

egg yolks from medium eggs
3
Dijon mustard
1 ½ heaped tsp
fine sea salt plus extra to taste
1 pinch
ground black pepper plus extra to taste
1 pinch
lemon juice
20 g
olive oil
50 g
sunflower oil
250 g
tinned anchovies drained
5
pickled capers drained and rinsed
2 Tbsp
red onion halved
40 g
fresh tarragon leaves only
3 sprigs
fresh chives halved
5
fresh parsley leaves
5 g
quail eggs
12
potatoes, waxy (e.g. Charlotte), sliced (1 cm)
750 g
water
500 g

Niveau

facile

Infos nut. par 1 portion

Protides 8 g

Calories 2601 kJ / 628 kcal

Lipides 56 g

Glucides 23 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Potatoes 9 Recettes
Royaume-Uni et Irlande

Super Salads 9 Recettes
Royaume-Uni et Irlande

Vous pourriez aussi aimer...

Yoghurt with Blueberry and Apple Compote

13h 40min

Broccoli and potatoes with blue cheese sauce

45min

Soubise Sauce

30min

Mint Courgettes

30min

Steamed Thai-style fish cakes

45min

Salmon in Mushroom Cream Sauce with Potatoes

50min

Steamed Eggs Sunny Side Up

15min

Courgettes with Corn

25min

Rocket watercress juice

5min

Potatoes with Yoghurt Sauce

40min

Garlic Potatoes with Caraway

1h

Seeded Breakfast Bread with Avocado Ricotta Spread and Smoked Salmon

3h 20min