Crispy Hake with Sous-vide Cauliflower Purée and Pancetta Crisps

Sous-vide Teriyaki Salmon

Seared Sesame Steaks with Ginger Chopped Salad and Lime Couscous

Korean Fried Chicken

Caesar Salad

Sirloin Steak with New Potatoes and Chimichurri

Lamb Fillets with Pink Peppercorn Sauce

Spiced Roast Beef with Sun-dried Tomato Potato Purée and Red Wine Sauce

Mussels in Cream and White Wine Sauce

Sous-vide Citrus Chicken Wings with Potatoes

Chicken Florentine Involtini - Involtini di pollo alla fiorentina

Salmon Tartare