Appareils et accessoires
Mixed mushroom pâté
Prép. 15min
Total 1h 25min
566 g
Ingrédients
-
day old bread roughly torn25 g
-
spring onion/shallot trimmed and cut into thirds1
-
salt½ tsp
-
salted butter softened and cut into pieces100 g
-
fresh portobello mushrooms cut into quarters200 g
-
fresh brown mushrooms cut into quarters100 g
-
fresh shiitake mushrooms cut into quarters100 g
-
cream cheese50 g
-
ground nutmeg½ tsp
-
lemon juice1 tsp
-
ground black pepper½ tsp
-
fresh flat-leaf parsley leaves only3 sprigs
Niveau
facile
Infos nut. par 566 g
Sodium
2148.3 mg
Protides
15.6 g
Calories
4480.7 kJ /
1070.9 kcal
Lipides
100.9 g
Fibre
7.5 g
Graisses saturées
61.7 g
Glucides
36.5 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsVous pourriez aussi aimer...
Chicken liver pâté
2h 20min
Mayonnaise
5min
Rustic bread
2h
Mushroom stock paste
1h 35min
Mushroom quinoa tartlets with truffle oil
1h 35min
Indian-style fish with yoghurt sauce, potatoes and vegetables
Pas d’évaluation
Beetroot soup with herb dumplings
1h 10min
Chickpea sundal
6h 45min
Almond pastry
25min
Pâtè with Riesling
3h
Citrus marmalade
2h 20min
Soufflé omelette with hot smoked salmon
25min