Appareils et accessoires
Bang bang broccoli
Prép. 15min
Total 3h 25min
4 portions
Ingrédients
Soaking
-
raw cashews (see Tips)80 g
-
filtered water for soaking
-
salt½ tsp
Bang bang sauce
-
vegan mayonnaise (see Tips)60 g
-
Sriracha sauce40 g
-
pure maple syrup20 g
Batter and spice crumb
-
panko breadcrumbs50 g
-
garlic powder1 ½ tsp
-
onion powder1 ½ tsp
-
ground black pepper1 tsp
-
paprika½ tsp
-
curry powder1 tsp
-
salt2 tsp
-
filtered water200 g
-
apple cider vinegar1 tsp
-
coconut flour1 tbsp
-
gluten free cornflour45 g
-
Sriracha sauce2 tsp
-
coconut oil for frying
-
broccoli cut into florets1
Niveau
facile
Infos nut. par 1 portion
Protides
10.3 g
Calories
1708.2 kJ /
406.7 kcal
Lipides
25.5 g
Fibre
6.2 g
Glucides
31.8 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Plant to Plate
120 Recettes
Australie et Nouvelle-Zélande
Australie et Nouvelle-Zélande
Vous pourriez aussi aimer...
Thai tofu and sweet potato cakes
30min
Mixed mushroom burgers
50min
Eggplant and porcini bites with turmeric tahini dressing
55min
Jackfruit and mayo sandwich filling
5min
Curried chickpea and lentil sandwich filling
40min
Satay noodle salad
35min
Chilli con tempeh
20min
Refried beans
10min
Pulled BBQ jackfruit
25min
Cauliflower buffalo bites
35min
Cauliflower tacos with chipotle sauce
3h 45min
Vegan walnut and black bean burger
4h 40min