Appareils et accessoires
Salmon and Leek Parcel with New Potatoes
Prép. 30min
Total 1h
4 portions
Ingrédients
-
fresh dill leaves10 g
-
leeks halved lengthways, then sliced (5 mm)450 g
-
water560 g
-
mascarpone180 g
-
fine sea salt plus extra to taste1 tsp
-
ground black pepper plus extra to taste¼ tsp
-
new potatoes halved500 g
-
salmon fillets, fresh, skinless (approx. 150 g each)4
Niveau
moyen
Infos nut. par 1 portion
Sodium
760.3 mg
Protides
37.6 g
Calories
2645.6 kJ /
632.3 kcal
Lipides
36 g
Fibre
4.9 g
Graisses saturées
13.4 g
Glucides
40 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Cooking On Point
10 Recettes
Royaume-Uni et Irlande
Royaume-Uni et Irlande
Taste of Wales
11 Recettes
Royaume-Uni et Irlande
Royaume-Uni et Irlande
Vous pourriez aussi aimer...
Creamy Asparagus, Potato and Leek Soup
30min
Lentil and Bacon Soup
8h 55min
Tomato, Lentil and Thyme Soup
40min
Pasta with Vegetable Ragout
45min
Sirloin Steak with New Potatoes and Chimichurri
40min
Asian-style Rice with Eggs and Vegetables
30min
Orzo Pasta with Chicken and Pesto
30min
Honey and Soy Cod with Rice and Vegetables
55min
Orzo with Salmon and Spinach
40min
Baby-friendly Butternut and Sage Soup
40min
Cumin Rice
25min
Chicken Shawarma with Moroccan Houmous and Chilli Sauce
2h 25min