Cod with citrus butter

Cod with citrus butter

3.6 14 évaluations

Prép. 25min

Total 50min

4 portions

Ingrédients

orange preferably organic, zest and juice
1
lemon preferably organic, zest and juice
1
water
700 g
potatoes cut in pieces
400 g
courgettes cut in slices (5 mm)
400 g
butter plus extra for greasing
80 g
fresh cod fillets, skinless (120-200 g each)
4
salt adjust to taste
½ tsp
ground black pepper adjust to taste
½ tsp
anise seeds
1 tsp
1 tsp dried fennel seeds
fresh parsley leaves only, chopped
3 sprigs

Niveau

facile

Infos nut. par 1 portion

Protides 33 g

Calories 1694 kJ / 405 kcal

Lipides 19 g

Fibre 2.5 g

Glucides 23 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

The Basic Cookbook 174 Recettes
Suisse

The Basic Cookbook 131 Recettes
Canada

The Basic Cookbook 133 Recettes
International

The Basic Cookbook 133 Recettes
International

Vous pourriez aussi aimer...

Meatballs with tomato sauce

45min

Salmon in mushroom cream sauce with potatoes

50min

Braised Cod with Thyme and Lemon

40min

Salmon with Sticky Tomato Glaze

40min

Pasta in tomato sauce with chorizo

25min

Ratatouille

40min

Tomato rice

30min

Caldeirada (Fish Stew)

45min

Steamed turbot and mixed vegetable parcels

1h 15min

Fish and Herb Parcel

35min

Cod with Citrus Butter

50min

Tuna with Tomato Sauce, Capers and Olives

25min