Appareils et accessoires
Fruity Pulled Pork
Prép. 10min
Total 9h 10min
4 portions
Ingrédients
-
pork meat (neck or shoulder), cut in pieces (6 cm)800 g
-
smoked paprika1 tsp
-
sweet paprika1 tsp
-
garlic powder1 tsp
-
salt plus extra to taste1 tsp
-
ground black pepper½ tsp
-
onions cut in wedges150 g
-
barbecue sauce (see tip)300 g
-
Worcestershire sauce15 g
-
pineapple juiceapple juice250 g
-
beef brothbeef jus250 g
-
cider vinegar25 g
Niveau
facile
Infos nut. par 1 portion
Protides
43 g
Calories
2220 kJ /
531 kcal
Lipides
23 g
Fibre
3 g
Graisses saturées
9 g
Glucides
36 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Slow Cook Mode
10 Recettes
Royaume-Uni et Irlande
Royaume-Uni et Irlande
Vous pourriez aussi aimer...
Chicken Noodle Soup
25min
Huli Huli Chicken with Macaroni Salad
1h 20min
Bacon Cheese Fries with Ranch Sauce
30min
Goat's Cheese Frittata Sandwiches with Caramelised Red Onion Chutney
Pas d’évaluation
Sticky Sesame Chicken
40min
Sous-vide Cantonese-style Beef, Tomato and Onion Stir Fry
2h 25min
Mussels with Garlic Sauce
2h 40min
Pork Cheek and Cherry Stew with Roast Potatoes and Tenderstem Broccoli
2h 40min
Coronation Chicken Sandwich Filling
45min
Chicken Noodle Soup
25min
Green Bean Bundles, Potatoes and Thyme Butter
50min
Beef and Mushrooms with Cauliflower Salad
45min