Potato and porcini mushroom soup

Potato and porcini mushroom soup

3.8 21 évaluation

Prép. 10min

Total 30min

4 portions

Ingrédients

celery cut into pieces
50 g
carrot cut into pieces
50 g
onion cut into halves
50 g
garlic cloves
2
unsalted butter
40 g
water
1200 g
potatoes peeled and cut into pieces (1-2 cm)
400 g
dried marjoram
1 tsp
dried porcini mushrooms
20 g
Vegetable stock paste (see Tips)
1 tsp
sea salt
1 tsp
ground black pepper
¼ tsp

Niveau

facile

Infos nut. par 1 portion

Sodium 509.8 mg

Protides 3.1 g

Calories 747.8 kJ / 178.7 kcal

Lipides 8.4 g

Fibre 3.7 g

Graisses saturées 5.2 g

Glucides 24.7 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Then, Now, Always - 50th Anniversary cookbook 50 Recettes
Australie et Nouvelle-Zélande

Vous pourriez aussi aimer...

Warm cabbage dish

Warm cabbage dish

15min

Sauerkraut soup

Sauerkraut soup

50min

Green bread and mushrooms (Diabetes)

Green bread and mushrooms (Diabetes)

45min

Slow cooked veal stew

Slow cooked veal stew

2h 10min

Semolina dumplings with mushroom sauce

Semolina dumplings with mushroom sauce

40min

Potato and porcini mushroom soup

Potato and porcini mushroom soup

30min

Barley, bacon and chorizo soup

Barley, bacon and chorizo soup

50min

Steamed eggs sunny side up

Steamed eggs sunny side up

15min

Cabbage soup

Cabbage soup

50min

Spiked and spicy veggie juice

Spiked and spicy veggie juice

10min

Tomatoes stuffed with mushrooms and nuts

Tomatoes stuffed with mushrooms and nuts

1h 5min

Bulghur and lentil soup

Bulghur and lentil soup

1h