Ang Chow Chicken (Red Fermented Rice Wine Chicken)

Ang Chow Chicken (Red Fermented Rice Wine Chicken)

4.3 4 évaluation

Prép. 5min

Total 1h 25min

6 portions

Ingrédients

chicken thigh fillets (approx. 4 pieces), with skin, cut in pieces (4 cm)
1200 g
salt
1 ½ tsp
toasted sesame oil
2 tbsp
red glutinous rice wine
4 tbsp
old ginger cut in slices
20 g
red glutinous rice wine dregs (ang chow)
100 g
light soy sauce
10 g
molasses sugar
10 g

Niveau

facile

Infos nut. par 1 portion

Sodium 767 mg

Protides 33 g

Calories 2220 kJ / 530 kcal

Lipides 38 g

Fibre 0 g

Graisses saturées 9 g

Glucides 4 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Nourishing Confinement Food 15 Recettes
International

Vous pourriez aussi aimer...

Steamed Pork Patty With Rice

Steamed Pork Patty With Rice

25min

Pork Ball Soup With Cabbage

Pork Ball Soup With Cabbage

25min

Ngo Hiang (Five Spice Meat Rolls)

Ngo Hiang (Five Spice Meat Rolls)

45min

Pork Balls

Pork Balls

20min

Steamed Chicken with Dang Gui

Steamed Chicken with Dang Gui

1h 30min

Rice Wine Chicken

Rice Wine Chicken

30min

Moonlight Over the Lotus Pond (Stir Fried Vegetable Mix with Prawns)

Moonlight Over the Lotus Pond (Stir Fried Vegetable Mix with Prawns)

30min

Spring onion pork ribs

Spring onion pork ribs

1h

Hakka Rice Wine Chicken

Hakka Rice Wine Chicken

1h 25min

Hakka Char Yoke (Braised Pork With Black Fungi And Fermented Bean Curd)

Hakka Char Yoke (Braised Pork With Black Fungi And Fermented Bean Curd)

55min

Yam Rice

Yam Rice

45min

White Radish Pork Rib Soup

White Radish Pork Rib Soup

3h