Scandinavian Brunch Roll

Scandinavian Brunch Roll

4.0 4 évaluations

Prép. 35min

Total 4h 10min

8 portions

Ingrédients

The Viking Roll

black sesame seeds
100 g
strong white bread flour plus extra for dusting
220 g
water
100 g
fresh yeast
10 g
5 g dried yeast
milk
50 g
caster sugar
15 g
egg
1
frozen squid ink
1 tsp
unsalted butter
40 g
salt
1 pinch
porridge oats
70 g
70 g sesame seeds

Burger Fillings

whipping cream
100 g
cream cheese (eg. Philadelphia)
100 g
lemon juice
30 g
fresh chives finely chopped
2 Tbsp
salt or to taste
2 pinches
Sichuan pepper or to taste
2 pinches
fresh dill
3 sprigs
fresh flat-leaf parsley leaves only
3 sprigs
fresh basil leaves
5
fresh coriander leaves only
1 sprig
rocket salad
10 g
olive oil
15 g
smoked salmon cut in strips
6 slices
smoked haddock fillet cut in strips
6 slices

Niveau

moyen

Infos nut. par 1 portion

Protides 14.3 g

Calories 1626.5 kJ / 389.1 kcal

Lipides 23.6 g

Glucides 29.9 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Thermomix® Noir 8 Recettes
Royaume-Uni et Irlande

Vous pourriez aussi aimer...

Salmon and Sweet Potato Fish Cakes with Steamed Vegetables

1h 30min

Salmon in Mushroom Cream Sauce with Potatoes

50min

Allergen-friendly Tuna and Sun-dried Tomato Courgetti

10min

Steamed Cod with Vizcaina Sauce

50min

Salmon with Spinach, Tomatoes and Lentils

40min

Guinness® Bread

1h 45min

Salmon and Courgette en Croute

1h

Cod and Spinach Soup

40min

Menu: Tuna on Tomato Sauce with Rice; Peaches and Cream Dessert

45min

Baked Turmeric Fish and Tomato Salsa

30min

Seafood Korma

40min

Salmon with Grapefruit Quinoa

50min

Tout montrer

Tout montrer