Appareils et accessoires
Black tahini banana bread
Prép. 10min
Total 1h 20min
10 slices
Ingrédients
Banana bread
-
unsalted butter softened, plus extra to grease150 g
-
ripe bananas (approx. 4 bananas), cut into pieces350 g
-
soft dark brown sugar150 g
-
eggs2
-
plain flour170 g
-
cornflour30 g
-
black cocoa powder (see Tips)2 tbsp
-
salt2 pinches
-
bicarbonate of soda1 tsp
-
black tahini (see Tips)100 g
-
natural vanilla extract2 tsp
-
black sesame seeds to sprinkle (optional)
Ricotta cream (optional)
-
sugar20 g
-
smooth ricotta cheese250 g
-
Greek-style natural yoghurt50 g
-
natural vanilla extract1 tsp
Niveau
facile
Infos nut. par 1 slice
Sodium
215.1 mg
Protides
8 g
Calories
1614.2 kJ /
385.8 kcal
Lipides
19.9 g
Fibre
2.5 g
Graisses saturées
9.4 g
Glucides
45.4 g
Vous aimez ce que vous voyez ?
Cette recette et plus de 100 000 autres vous attendent !
Créer un compte gratuitement Plus d’informationsÉgalement présenté dans
Black limited edition Thermomix®
16 Recettes
Australie et Nouvelle-Zélande
Australie et Nouvelle-Zélande
Vous pourriez aussi aimer...
Turmeric and ginger-infused chicken broth
2h 30min
Orange-brined turkey (MEATER+®)
29h 45min
Liquid beef stock
3h 20min
Oxtail stew with butter bean mash (TM6)
4h
Citrus and spice spider web cheesecake
6h 10min
Pilaf with fragrant tarka
1h 20min
Green mussels in wine and garlic sauce
45min
Turmeric, lemon and ginger tea
20min
Peanut chutney
10min
Jeera rice (Cumin rice)
45min
Peruvian roast chicken with green sauce and avocado salad (MEATER+®)
10h 30min
Rye sourdough loaf
18h 20min