Bread bowl chicken stew

Bread bowl chicken stew

4.5 11 évaluations

Prép. 30min

Total 3h 45min

6 portions

Ingrédients

plain flour
50 g
sea salt
2 tsp
ground black pepper
1 pinch
chicken thigh fillet cut into pieces (approx. 5 cm)
800 g
fresh coriander leaves only
2 sprigs
fresh flat-leaf parsley leaves only
2 sprigs
fresh basil leaves only
2 sprigs
extra virgin olive oil
20 g
bacon cut into pieces (approx. 2 cm)
200 g
brown onion cut into wedges (3-4 cm)
500 g
brandy
40 g
red wine
100 g
canned chopped tomatoes
150 g
mixed fresh herbs (bouquet garni - see Tips)
6 sprigs
liquid beef stock (see Tips)
150 g
cob loaf (approx. 1000 g - see Tips)
1

Niveau

facile

Infos nut. par 1 portion

Sodium 1503.3 mg

Protides 37.7 g

Calories 3379.8 kJ / 807.8 kcal

Lipides 32.5 g

Fibre 6.9 g

Graisses saturées 9 g

Glucides 85.8 g

Vous aimez ce que vous voyez ?

Cette recette et plus de 100 000 autres vous attendent !

Inscrivez-vous à notre essai gratuit de 30 jours et découvrez le monde de Cookidoo®. Sans engagement.

Créer un compte gratuitement Plus d’informations

Également présenté dans

Smart cooking made easy with TM6 modes 29 Recettes
Australie et Nouvelle-Zélande

Vous pourriez aussi aimer...

Toad in the hole

25h 25min

VEGEMITE® pasta

30min

JJ's 2-step chicken curry

45min

Broccoli and ham pasta bake

1h

Beef Stroganoff

1h

Easy lamb hotpot

2h

Beef stew with gnocchi

3h 15min

Mushroom and bacon pasta

30min

Lamb spezzatino

1h 45min

Beef cheek Bourguignon

5h 25min

"Hug in a mug" chicken soup

30min

Paprika chicken with sour cream sauce

1h 15min