Dispositivi & Accessori
Turkey Breast with Creamy Potato Soup
Prep. 45min
Totale 27h
6 portions
Ingredienti
Dry Brine
-
fresh rosemary leaves only½ oz
-
salt2 oz
-
dried apple2 oz
-
black peppercorns3 heaping tbsp
-
lemon thin peel only, no pith1
-
coriander seeds1 oz
-
juniper berries1 oz
-
dried bay leaves2
Spice Rub
-
limes thin peel only, no pith2
-
lemons thin peel only, no pith2
-
salt2 tsp
-
1 tsp black peppercornsfreshly ground black pepper1 tsp
-
ground turmeric2 tsp
-
saffron1 pinch
-
garlic cloves2
-
dried chilies2
-
sweet paprika1 heaping tsp
-
sugar1 heaping tsp
Turkey Breast and Potato Soup
-
turkey breast half, skin on, bone in35 oz
-
red onions quartered3 oz
-
unsalted butter2 oz
-
chicken stock32 oz
-
Yukon gold potatoes peeled and quartered30 oz
-
salt to taste
-
freshly ground black pepper to taste
-
fresh rosemary to garnish
Difficoltà
facile
Valori nutritivi per 1 portion
Proteine
34 g
Calorie
1556 kJ /
372 kcal
Grassi
11 g
Fibre
5 g
Carboidrati
32 g
Ti piace quello che vedi?
Questa ricetta e più di 100 000 altre ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Holiday Feast
12 ricette
Stati Uniti
Stati Uniti
Potrebbe anche interessarti...
Pork Tenderloin with Mustard Sauce
30 min
Baked Spinach and Eggs
35 min
Spanish Rice
30 min
Salmon in Mushroom Cream Sauce with Potatoes
50 min
Tagliatelle with Porcini Mushrooms
1 h
Vanilla Sugar
72 h
Green Smoothie
10 min
Purple Cauliflower Soup
25 min
Garlic Shrimp and Grits
1 h 10 min
Spicy Cranberry Orange Sauce
35 min
Shrimp and Grits
1 h 50 min
Sweet Beet
10 min