Dispositivi & Accessori
Veggie and Fruit Muffins
Prep. 10min
Totale 30min
12 pieces
Ingredienti
-
zucchini cut into pieces (1 in.)5 oz
-
carrot cut into pieces (1 in.), (approx. 1 carrot)3 oz
-
apple quartered (approx. 1 sm.)3 oz
-
coconut oil2 ½ oz
-
coconut sugar6 oz
-
water1 oz
-
banana (approx. 1 banana)4 oz
-
whole wheat flour7 oz
-
vanilla1 tsp
-
ground nutmeg½ tsp
-
ground ginger½ tsp
-
ground cinnamon1 tsp
-
baking powder1 ¼ tsp
-
salt½ tsp
Difficoltà
facile
Valori nutritivi per 1 piece
Sodio
148.6 mg
Proteine
2 g
Calorie
768.5 kJ /
183.7 kcal
Grassi
6.2 g
Fibre
1.3 g
Grassi saturi
5.2 g
Carboidrati
31.3 g
Ti piace quello che vedi?
Questa ricetta e più di 100 000 altre ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Back to School
10 ricette
Stati Uniti
Stati Uniti
Potrebbe anche interessarti...
Kids Chocolate Carrot Muffins
40 min
Sweet Potato Oatmeal Bars
55 min
Almond Butter Oatmeal Cookies
20 min
Banana Nut Bliss Cookies
25 min
Black Bean Brownies
35 min
Zucchini Bread
1 godz. 15 min
Carrot Cake Cookies
35 min
Honey and Oat Grahams
35 min
Banana and Strawberry Muffins
1 godz.
Superfood Breakfast Muffins
1 godz.
Chocolate carrot muffins (Toddlers and beyond)
50 min
Banana Walnut Muffins
35 min