Dispositivi & Accessori
Stilton and Walnut Biscuits with Roasted Garlic Jam
Prep. 30min
Totale 4h
8 portions
Ingredienti
Roasted Garlic
-
garlic bulbs8
-
olive oil for drizzling
-
fine sea salt¼ tsp
-
ground black pepper¼ tsp
Stilton and Walnut Biscuits
-
walnuts80 g
-
unsalted butter diced120 g
-
Stilton crumbled340 g
-
plain flour plus extra for dusting200 g
-
dried thyme½ tsp
-
fine sea salt½ tsp
-
ground black pepper¼ tsp
-
medium egg beaten1
Roasted Garlic Jam and Baking
-
onions quartered200 g
-
caster sugar350 g
-
white wine vinegar80 g
-
water80 g
-
fine sea salt2 pinches
Difficoltà
media
Valori nutritivi per 1 portion
Sodio
715.7 mg
Proteine
17.7 g
Calorie
2847.6 kJ /
680.6 kcal
Grassi
32.1 g
Fibre
2.9 g
Grassi saturi
16.6 g
Carboidrati
84.3 g
Ti piace quello che vedi?
Questa ricetta e più di 100 000 altre ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
A Very Thermomix® Christmas
63 ricette
Regno Unito e Irlanda
Regno Unito e Irlanda
Potrebbe anche interessarti...
Summer Pudding
8 Std. 30 Min
Apple Parkin
1 Std. 40 Min
Oatcakes
1 Std.
Glamorgan Sausages
50 Min
Gluten-free Mince Pies
1 Std. 30 Min
Breakfast Bars
1 Std. 10 Min
Rhubarb, Clove and Ginger Jam
45 Min
Courgette and Cocoa Cake
24 Std.
Rhubarb and Ginger Spelt Cake
1 Std. 20 Min
Rhubarb Ice Cream
36 Std. 25 Min
Courgette and Dried Fruit Scones
30 Min
Welsh Rarebit with Branston Pickle
20 Min