Antonio Bachour: Chocolate Passion Fruit Bonbons

Antonio Bachour: Chocolate Passion Fruit Bonbons

5.0 5 valutazioni

Prep. 30min

Totale 17h 20min

21 pieces

Ingredienti

Preparing the Molds with Red Cocoa Butter

cocoa butter red
2 oz

Passion Fruit Ganache

passion fruit purée
2 oz
glucose (see Tip)
1 oz
Valrhona chocolate discs, Jivara milk chocolate 40% (see Tip)
4 oz
4 oz milk chocolate, 40%, high quality chips or chunks

Chocolate Shell

Valrhona chocolate discs, Jivara milk chocolate 40%, divided (see Tip)
10 ½ oz
10 ½ oz milk chocolate, 40%, high quality chips or chunks, divided

Finishing the Chocolate Shell

Valrhona chocolate discs, Jivara milk chocolate 40%, divided (see Tip)
6 ½ oz
6 ½ oz milk chocolate, 40%, high quality chips or chunks, divided

Difficoltà

elevata

Valori nutritivi per 1 piece

Sodio 19 mg

Proteine 1 g

Calorie 707 kJ / 169 kcal

Grassi 9 g

Fibre 1 g

Grassi saturi 6 g

Carboidrati 22 g

Ti piace quello che vedi?

Questa ricetta e più di 100 000 altre ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri il mondo di Cookidoo®. Senza alcun vincolo.

Registrati gratis Ulteriori informazioni

Presente anche in

Decadent Desserts with Antonio Bachour 11 ricette
Stati Uniti

Facebook Live Favorites 74 ricette
Stati Uniti

Potrebbe anche interessarti...

Gluten-free Date, Apple and Walnut Tea Bread

Keine Bewertungen

Marquesitas (Crispy Stuffed Waffle Cone Crepes)

1 Std. 15 Min

King Cake

4 Std. 45 Min

Japanese Souffle Pancakes

40 Min

Pork Tortas

2 Std. 20 Min

Barbecue Butter

15 Min

Caramels

3 Std. 40 Min

Smalec (pork rillettes)

3 Std. 10 Min

Blinis - Buckwheat Pancakes

1 Std. 30 Min

Quick coffee sorbet

5 Min

Party popcorn

1 Std.

Sweet Raisin Pancake (Kaiserschmarrn)

35 Min