Dispositivi & Accessori
Carrot Cake
Prep. 15min
Totale 2h 30min
12 slices
Ingredienti
Cake
-
carrots peeled and cut in pieces (3 cm)300 g
-
large eggs3
-
brown sugar350 g
-
50 g crème fraîchesour cream50 g
-
sunflower oil plus extra for greasing160 g
-
wholemeal flour250 g
-
bicarbonate of soda1 tsp
-
ground nutmeg½ tsp
-
ground cinnamon2 tsp
-
fine sea salt½ tsp
Philadelphia Icing
-
granulated sugar1 Tbsp
-
orange thin peelings of skin only1
-
cream cheese Philadelphia Original300 g
-
honey to taste15 - 30 g
Difficoltà
facile
Valori nutritivi per 1 slice
Sodio
251.6 mg
Proteine
6.1 g
Calorie
1757.7 kJ /
420.1 kcal
Grassi
21.4 g
Fibre
1.8 g
Grassi saturi
6.3 g
Carboidrati
52.5 g
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