Dispositivi & Accessori
Margherita Pizza
Prep. 25min
Totale 2h 10min
4 portions
Ingredienti
Pizza Dough
-
extra virgin olive oil plus extra to grease1
-
water room temperature8 oz
-
1 tsp malt powdersugar1 tsp
-
2 tsp dried instant yeast, crumbledfresh yeast crumbled½ oz
-
bread flour plus extra to dust14 oz
-
salt1 tsp
Margherita Topping
-
mozzarella drained, cut into pieces7 oz
-
diced tomatoes (approx. 14 oz)1 can
-
salt to taste2 - 3 pinches
-
extra virgin olive oil1 tbsp
-
fresh basil leaves torn into pieces, divided10 - 15
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
1045.7 mg
Proteine
24.9 g
Calorie
2611.4 kJ /
624.1 kcal
Grassi
23.6 g
Fibre
4.3 g
Grassi saturi
8.4 g
Carboidrati
77.4 g
Ti piace quello che vedi?
Questa ricetta e più di 100 000 altre ti aspettano!
Registrati gratis Ulteriori informazioniPotrebbe anche interessarti...
Asian-Style Rice with Eggs and Vegetables
30 Min
Brownies
50 Min
Sandwich Bread
3 Std.
Chocolate Ice Cream
12 Std.
Brioche
8 Std.
Baguettes
3 Std. 45 Min
Salmon in Mushroom Cream Sauce with Potatoes
50 Min
Rice Salad with Eggs and Tuna Fish
1 Std.
Pizza Dough
1 Std.
Apple Tart
1 Std.
Pancakes and Waffles
40 Min
Chocolate Lava Cake
45 Min