Steamed orange and pomegranate sponge

4.5 2 valutazioni

Prep. 15min

Totale 1h 35min

8 portions

Ingredienti

Orange and pomegranate sponge

unsalted butter softened and cut into pieces, plus extra to grease
230 g
plain flour plus extra to dust
230 g
pomegranate arils
120 g
honey
20 g
orange liqueur (optional)
40 g
oranges reserve zest, then peeled and flesh cut into segments (see Tip)
2
white sugar
180 g
vanilla bean paste
2 tsp
eggs
4
milk
120 g
baking powder
2 tsp
sea salt
1 pinch
water
1100 g

Vanilla custard

egg yolks
6
milk
450 g
white sugar
70 g
vanilla bean paste
1 tsp

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 198.8 mg

Proteine 11.5 g

Calorie 2542.1 kJ / 607.6 kcal

Grassi 31.7 g

Fibre 2.2 g

Grassi saturi 18.2 g

Carboidrati 68.2 g

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Presente anche in

Entertaining 30 ricette
Australia e Nuova Zelanda

Manifesto 202 ricette
Australia e Nuova Zelanda

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