Gluten-Free Date, Apple and Walnut Tea Bread

5.0 1 valutazione

Prep. 10min

Totale 1h 30min

16 slices

Ingredienti

olive oil to grease
brown rice
240 g
240 g short-grained rice
pitted Medjool dates
100 g
apples unpeeled, deseeded and cut in quarters
140 g
gluten free baking powder
1 ½ tsp
baking soda
1 tsp
psyllium husks
1 tbsp
salt
½ tsp
walnuts
80 g
eggs
4
water
100 g

Difficoltà

facile

Valori nutritivi per 1 slice

Sodio 201.8 mg

Proteine 3.4 g

Calorie 723 kJ / 172 kcal

Grassi 8.4 g

Fibre 2.2 g

Grassi saturi 1.2 g

Carboidrati 22.1 g

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Presente anche in

We Celebrate our Uniqueness 19 ricette
Internazionale

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