Dispositivi & Accessori
Mini cotton cheesecakes with yuzu curd & black sesame praline
Prep. 10min
Totale 2h 15min
8 portions
Ingredienti
Yuzu curd
-
yuzu juice (see Tips)120 g
-
unsalted butter160 g
-
caster sugar200 g
-
eggs2
-
sea salt2 pinch
Cotton cheesecakes
-
butter to grease
-
eggs room temperature6
-
cream cheese room temperature, cut into pieces250 g
-
vegetable oil80 g
-
caster sugar150 g
-
milk120 g
-
yuzu juice (see Tips)40 g
-
cornflour60 g
-
boiling water
Black sesame praline
-
raw unsalted cashews roughly chopped2 tbsp
-
raw sugar250 g
-
water1070 g
-
glucose syrup1 tbsp
-
white vinegar50 g
-
black sesame seeds1 tbsp
-
icing sugar to dust
Difficoltà
media
Valori nutritivi per 1 portion
Sodio
252.5 mg
Proteine
11.3 g
Calorie
3258.3 kJ /
778.8 kcal
Grassi
44.9 g
Fibre
1.3 g
Grassi saturi
20.2 g
Carboidrati
87 g
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