Dispositivi & accessori
Pesto with Rocket and Chilli
Prep. 5min
Totale 10min
8 portions
Ingredienti
-
olive oil plus extra for preserving100 g
-
garlic cloves2
-
rocket leaves120 g
-
vegetarian hard cheese, cut in pieces (2 cm)Parmesan cheese cut in pieces (2 cm)80 g
-
sunflower seedshazelnuts, with skin30 g
-
fresh chilli halved lengthways, deseeded1
-
fine sea salt1 tsp
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
377.7 mg
Proteine
4.7 g
Calorie
754.7 kJ /
180.4 kcal
Grassi
17.4 g
Fibre
0.7 g
Grassi saturi
3.6 g
Carboidrati
2.3 g
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