Dispositivi & accessori
Petit Gateaux of Nuts and Chocolate
Prep. 5min
Totale 25min
2 portions
Ingredienti
-
hazelnuts toasted, plus extra ground for sprinkling20 g
-
blanched almonds toasted20 g
-
unsalted butter plus extra for greasing20 g
-
plain flour30 g
-
brown sugar15 g
-
milk45 g
-
medium egg1
-
orange zest and 10 g juice½
-
chocolate (2 squares from a bar)20 g
-
crème fraîche for serving
Difficoltà
facile
Valori nutritivi per 1 portion
Proteine
11 g
Calorie
1727.5 kJ /
413 kcal
Grassi
27 g
Carboidrati
31 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Table for Two
10 ricette
Regno Unito e Irlanda
Regno Unito e Irlanda
Ti potrebbe interessare anche...
Rolled Shoulder of Lamb
2h 30min
Gluten-free Beetroot Blinis with Horseradish Cream and Crayfish
35min
Slow-cooked Pears in Red Wine
5h
Slow-cooked Chorizo and Squid Stew with Butter Beans
5h 30min
Apple Spiced Houmous
10min
Sun-dried Tomato and Basil Plait
3h 40min
Curried Cake with Coriander Chutney
1h 10min
Welsh 'Rabbits'
20min
Salmon Filo Spiral
1h 10min
Red Onion and Garlic Soda Bread
2h 15min
Chia Coconut Bread
2h 40min
Gluten Free Plain Flour
5min