Palmiers Two Ways

Palmiers Two Ways

5.0 3 valutazioni

Prep. 30min

Totale 1h 40min

50 pieces

Ingredienti

Puff Pastry

unsalted butter diced (1-2 cm) then frozen for 30 minutes
200 g
plain flour plus extra for dusting
200 g
water ice cold
90 g
fine sea salt
½ tsp

Anchovy Filling

anchovy fillets, in oil drained (drained weight approx. 40 g)
12
garlic cloves
2
fresh parsley leaves only
6 sprigs
dried chilli flakes
½ tsp
extra virgin olive oil
40 g

Olive and Rosemary Filling

pitted black olives
125 g
garlic cloves
2
fresh rosemary leaves only, finely chopped
2 sprigs
extra virgin olive oil
30 g
fine sea salt
1 pinch
ground black pepper
2 pinches

Difficoltà

media

Valori nutritivi per 1 piece

Sodio 76.4 mg

Proteine 0.8 g

Calorie 256.1 kJ / 61.2 kcal

Grassi 5 g

Fibre 0.2 g

Grassi saturi 2.3 g

Carboidrati 3.4 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Savoury 58 ricette
Regno Unito e Irlanda

Ti potrebbe interessare anche...

Coconut and Pistachio Delight

1h 5min

Sous-vide Pears with Cinnamon Sauce

2h 5min

Mocha Mousse (No Added Sugar)

1h 15min

Sweet Potato Crust Pizza

1h 15min

Lime Fruit Dressing

10min

Lemon and Rosemary Infused Oil

15min

Vegetable Samosa Filling

30min

Marvellous Mango Pudding

5min

Prawn and Asparagus Basil Ravioli

2h 30min

Pistachio and Almond Filo Coil

1h 15min

Sandwiches with Spinach Pesto

1h 55min

Amarula Panna Cotta with Coffee Sauce

8h 30min