Dispositivi & accessori
Palmiers Two Ways
Prep. 30min
Totale 1h 40min
50 pieces
Ingredienti
Puff Pastry
-
unsalted butter diced (1-2 cm) then frozen for 30 minutes200 g
-
plain flour plus extra for dusting200 g
-
water ice cold90 g
-
fine sea salt½ tsp
Anchovy Filling
-
anchovy fillets, in oil drained (drained weight approx. 40 g)12
-
garlic cloves2
-
fresh parsley leaves only6 sprigs
-
dried chilli flakes½ tsp
-
extra virgin olive oil40 g
Olive and Rosemary Filling
-
pitted black olives125 g
-
garlic cloves2
-
fresh rosemary leaves only, finely chopped2 sprigs
-
extra virgin olive oil30 g
-
fine sea salt1 pinch
-
ground black pepper2 pinches
Difficoltà
media
Valori nutritivi per 1 piece
Sodio
76.4 mg
Proteine
0.8 g
Calorie
256.1 kJ /
61.2 kcal
Grassi
5 g
Fibre
0.2 g
Grassi saturi
2.3 g
Carboidrati
3.4 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Savoury
58 ricette
Regno Unito e Irlanda
Regno Unito e Irlanda
Ti potrebbe interessare anche...
Chocolate Fondants
40 Min
Orange Shortbread and Chai Ice Cream Sandwiches
9 Std. 15 Min
Egg White Chocolate Cake
50 Min
Red Wine-poached Pears with Crème Anglaise
1 Std. 45 Min
Steamed Thai-style fish cakes
45 Min
Quiche Lorraine
45 Min
Chocolate mousse
3 Std. 20 Min
Lemon meringue tart
2 Std. 30 Min
Stilton and Walnut Pâté
5 Min
Cinnamon Panna Cotta with Apple, Apricot and Ginger Compote
6 Std. 30 Min
Salted Caramel Chocolate Tartlets
4 Std.
Leek and Lancashire Cheese Quiche
2 Std. 15 Min