Dispositivi & accessori
Cranberry and Camembert Stuffed Chicken
Prep. 25min
Totale 45min
6 portions
Ingredienti
Cranberry Pesto Stuffing
-
garlic clove1
-
shallot (approx. 60 g)½
-
butter20 g
-
dried cranberries50 g
-
hazelnuts30 g
-
fresh flat-leaf parsley leaves only2 sprigs
-
fine sea salt1 pinch
-
ground black pepper1 pinch
-
Camembert quartered150 g
Chicken, Potatoes and Mustard Sauce
-
garlic clove1
-
shallot (approx. 60 g)½
-
fresh chives quartered10
-
butter20 g
-
water500 g
-
chicken stock paste (see Tips)1 - 2 tsp
-
potatoes small, well-washed and cut in pieces (3-4cm)6
-
chicken breasts, skinless (approx. 300 g per breast)3
-
fresh green beans trimmed150 - 200 g
-
dry white wine20 g
-
plain flour2 Tbsp
-
English mustard3 tsp
-
horseradish relish2 tsp
-
wholegrain mustard2 tsp
-
fine sea salt to taste1 - 2 pinches
Difficoltà
facile
Valori nutritivi per 1 portion
Proteine
54.5 g
Calorie
2028 kJ /
483 kcal
Grassi
18.6 g
Fibre
4.6 g
Carboidrati
22.2 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
ALL IN ONE FAMILY MEALS
10 ricette
Regno Unito e Irlanda
Regno Unito e Irlanda
Ti potrebbe interessare anche...
Greek Style Pork Stew
30 Min
Basque Chicken
1 Std. 10 Min
Beef Stroganoff
1 Std.
Cheeseburger Quiche
50 Min
Chicken Breasts Pizzaiola
50 Min
Pork Tenderloin with Mustard Sauce
30 Min
Turkey Crumble
1 Std. 10 Min
Chicken Involtini with Sun-Dried Tomato Pesto
50 Min
Chicken Cacciatore
50 Min
Pork Fillet with Mustard Sauce
30 Min
Pork Fillet with Red Wine Sauce and Vegetables
45 Min
Tomato Risotto with Lemon Ricotta Stuffed Chicken Breast
45 Min