Dispositivi & accessori
Pulut Panggang (Grilled Rice Packets)
Prep. 10min
Totale 1h 20min
16 pieces
Ingredienti
-
coconut milk480 g
-
Thai glutinous rice soaked for 2 hours360 g
-
salt1 tsp
-
pandan leaves tied into knots10
-
dried shrimp floss150 g
-
water1200 g
-
banana leaf cut in 16 pieces (15 cm x 8 cm)1
-
oil for greasing
Difficoltà
facile
Valori nutritivi per 1 piece
Proteine
3 g
Calorie
806 kJ /
193 kcal
Grassi
10 g
Fibre
1.6 g
Carboidrati
22 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Peranakan Snack Delight
13 ricette
Internazionale
Internazionale
Ti potrebbe interessare anche...
Inti kelapa (sweet coconut filling)
15 min
Kuih Ko Sui (Steamed Palm Sugar Rice Cake)
1 godz. 10 min
Pulut Tai Tai (Steamed Blue Glutinous Rice)
2 godz. 35 min
Bee Hive Cake
2 godz. 50 min
Sambal Belacan
10 min
Kuih Sago (Steamed Sago Cake)
1 godz. 20 min
Kuih Ketayap (Crêpes With Sweet Coconut Filling)
20 min
Mee Siam (Spicy Siamese Noodles)
30 min
Kuih Bingka Ubi (Baked Tapioca Cake)
1 godz. 40 min
Inti Kelapa (Sweet Coconut Filling)
15 min
Serunding Udang Kering (Dried Shrimp Floss)
1 godz.
Agar-Agar Gula Melaka (Palm Sugar Agar-Agar Jelly)
4 godz. 20 min