Dispositivi & accessori
Fajitas
Prep. 15min
Totale 35min
8 portions
Ingredienti
-
fajita seasoning homemade or packaged1 oz
-
olive oil1 oz
-
lime juice2 oz
-
chicken breast fillet, boneless, skinless cut into strips (approx. ½ in. x 3 in.)24 oz
-
red onions cut in half and sliced (approx. ⅛ in.). divided9 oz
-
water30 oz
-
green bell peppers halved and sliced (approx. ⅛ in.)7 oz
-
red bell peppers halved and sliced (approx. ⅛ in.)7 oz
-
salt to taste¼ tsp
-
freshly ground black pepper to taste¼ tsp
-
flour tortillas (approx. 8 in.)8
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
737.3 mg
Proteine
24.1 g
Calorie
1329.4 kJ /
317.7 kcal
Grassi
9.6 g
Fibre
3.2 g
Grassi saturi
1.6 g
Carboidrati
32.5 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
TEX-MEX COOKBOOK
51 ricette
Stati Uniti
Stati Uniti
Ti potrebbe interessare anche...
Chili Taco Dip
1h
Brisket Burrito
1h 30min
Chicken Enchiladas
40min
Pork Tortas
2h 20min
Fajita Seasoning
5min
Shredded Chicken in Tomato Sauce (Tinga de Pollo)
30min
Chicken Tacos
1h 10min
Turkey Burgers with Caramelized Onions and Red Peppers
30min
Beef Barbacoa
2h
Chicken Parmesan
1h 10min
Chicken Breasts Au Gratin in Chipotle Salsa (Ben)
1h
Chicken Fajita Soup
50min