Dispositivi & accessori
Daging Paprik (Stir Fried Beef)
Prep. 5min
Totale 35min
5 portions
Ingredienti
-
beef tenderloin cut in slices (1 cm)300 g
-
ground turmeric½ tsp
-
salt½ tsp
-
garlic cloves cut in slices4
-
cooking oil30 g
-
yellow onions cut in slices (0.5 cm)150 g
-
fresh red chillies cut in slices2
-
fresh green chillies cut in slices2
-
carrots cut in strips (4 cm)50 g
-
long beans cut in pieces (4 cm)100 g
Difficoltà
facile
Valori nutritivi per 1 portion
Proteine
19 g
Calorie
862 kJ /
206 kcal
Grassi
11 g
Fibre
1 g
Carboidrati
6 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Spicy Asian
12 ricette
Internazionale
Internazionale
Ti potrebbe interessare anche...
Mee Goreng Mamak
15min
Ayam Goreng Kunyit (Stir Fried Chicken with Turmeric)
15min
Masala Squid
25min
Nyonya Steamed Fish
45min
Sambal Tumis Udang (Prawn Sambal)
30min
Mee Hailam (Hailam Noodles)
25min
Ayam Madu Berempah (Honey Spiced Chicken)
30min
Tom Yum Goong
30min
Ayam masak merah (spicy tomato chicken)
1h 20min
Nasi Kampung (Kampung Style Fried Rice)
20min
Ayam Masak Lemak Cili Api (Braised Chicken with Hot Creamy Coconut Milk)
35min
Thai Steamed Fish With Lime
30min