Dispositivi & accessori
Eggnog Ice Cream
Prep. 15min
Totale 10h 50min
8 portions
Ingredienti
-
whole milk370 g
-
double cream350 g
-
caster sugar70 g
-
egg yolks from medium eggs6
-
dark rum (opzionale)3 Tbsp
-
vanilla bean paste1 tsp
-
cinnamon sticks broken in pieces2
-
ground nutmeg¼ tsp
-
whole nutmeg grated, for garnishing
Difficoltà
facile
Valori nutritivi per 1 portion
Proteine
4 g
Calorie
1096 kJ /
262 kcal
Grassi
20 g
Carboidrati
13 g
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