Vai al contenuto principale Cerca
Scandinavian Rye Bread

Scandinavian Rye Bread
3.9 22 valutazioni
Prep. 10min
Totale 27h
20 slices
Registrati gratis

Ingredienti

  • water plus extra for sprinkling
    350 g
  • sugar
    30 g
  • dried instant yeast
    2 tsp
  • rye flour
    300 g
  • plain flour
    100 g
  • rye grains cracked
    300 g
  • sunflower seeds
    100 g
  • pumpkin seeds
    80 g
  • linseeds
    50 g
  • buttermilk
    220 g
  • dark beer
    180 g
  • fine sea salt
    2 tsp
  • rolled oats for sprinkling
    1 Tbsp

Difficoltà

facile

Valori nutritivi per 1 slice

Proteine 6.7 g
Calorie 866 kJ / 206 kcal
Grassi 6 g
Carboidrati 28.2 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

HYGGE 9 ricette
Regno Unito e Irlanda

Ti potrebbe interessare anche...

Honey and Blood Orange Cake

4.2(12)

2 Std.

Eggnog Ice Cream

3.4(5)

10 Std. 50 Min

Pumpkin, Carrot and Herb Bread

4.5(16)

1 Std. 30 Min

Gluten and Grain Free Bread Rolls

4.2(35)

1 Std. 20 Min

Spelt and Buckwheat Bread

2.9(11)

1 Std. 55 Min

Quick Squash, Rosemary and Parmesan Bread

4.4(69)

1 Std.

Asian Vinaigrette

4.8(16)

5 Min

Buckwheat, Almond and Seed Bread

4.1(36)

2 Std.

Seed and Nut Bread

4.6(47)

1 Std. 30 Min

Spiced Pear Jam and Chorizo

4.8(14)

1 Std. 35 Min

Paleo Sandwich Bread

4.4(14)

1 Std. 30 Min

Persian Flatbread with Herb and Walnut Dip

4.3(10)

2 Std. 35 Min