Lemon Raspberry Trifle

Lemon Raspberry Trifle

4.3 9 valutazioni

Prep. 25min

Totale 1h 5min

8 portions

Ingredienti

Lemon Curd

sugar
8 ½ oz
lemon thin peel only, no pith (preferably organic)
1
unsalted butter cubed
4 ½ oz
large eggs
3
lemon juice
5 ½ oz

Raspberry Curd

sugar
8 ½ oz
unsalted butter cubed
4 ½ oz
large eggs
5
frozen raspberries
10 oz

Whipped Cream and Assembly

heavy whipping cream chilled
16 oz
ladyfingers (7 oz)
1 package
fresh raspberries divided
12 oz

Difficoltà

facile

Valori nutritivi per 1 portion

Proteine 10 g

Calorie 3615 kJ / 864 kcal

Grassi 56 g

Fibre 5 g

Carboidrati 86 g

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Presente anche in

No Bake Desserts 11 ricette
Stati Uniti

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