Spelt Margherita pizza

Spelt Margherita pizza

3.9 36 valutazioni

Prep. 30min

Totale 2h

30 slices

Ingredienti

Pizza

extra virgin olive oil for oiling
filtered water
280 g
dried instant yeast (see Tips)
1 tsp
sea salt
½ tsp
coconut sugar
1 tsp
spelt flour (see Tips)
250 g
baker's flour for dusting

Vegetable sauce

brown onion cut into quarters
1
garlic cloves
2
extra virgin olive oil
1 tbsp
carrot peeled and cut into pieces
130 g
pumpkin peeled and cut into pieces
150 g
ripe tomatoes cut into quarters (see Tips)
500 g
tomato paste
1 ½ tbsp
zucchini cut into pieces
250 g
button mushrooms cut into halves
150 g
fresh basil leaves only (see Tips)
3 sprigs

Assembly

extra virgin olive oil for greasing
mozzarella cut into slices
450 g
extra virgin olive oil for drizzling
fresh basil leaves, to serve

Difficoltà

facile

Valori nutritivi per 1 slice

Proteine 6.6 g

Calorie 544.1 kJ / 129.6 kcal

Grassi 5.2 g

Fibre 1.8 g

Carboidrati 13 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Stack up the savings 117 ricette
Australia e Nuova Zelanda

Wholefood child 88 ricette
Australia e Nuova Zelanda

Ti potrebbe interessare anche...

Wholefood pancakes with vanilla and cinnamon poached apples

1h 25min

Almond milk chocolate biscuits (Post-natal)

25h 15min

Sweet potato and chickpea pizzas (Toddlers and beyond)

1h 10min

Cacao avocado smoothie cups (Toddlers and beyond)

10min

Pea and garden mint fritters

25min

Pumpkin pancakes

1h 35min

Mini caramelly cupcakes with coconut cream cheese topping

2h

Gluten free tortillas

40min

Camille carrot and almond cakes

1h 10min

Wholemeal spelt doughnuts with cacao glaze

45min

Hazelnut chocolate spread

10min

Black bean brownies (Toddlers and beyond)

25h 20min