Chocolate carrot muffins (Toddlers and beyond)

Chocolate carrot muffins (Toddlers and beyond)

4.5 321 valutazioni

Prep. 15min

Totale 50min

12 portions

Ingredienti

sunflower seeds (see Tips)
60 g
carrots peeled and cut into pieces
200 g
pitted Medjool dates (see Tips)
100 g
eggs
2
milk of choice
60 g
raw sugar
2 tbsp
extra virgin olive oil (see Tips)
120 g
wholemeal spelt flour
170 g
raw cacao powder
20 g
baking powder
2 tsp
dark chocolate chips
70 g

Difficoltà

facile

Valori nutritivi per 1 portion

Proteine 3.7 g

Calorie 896.2 kJ / 213.4 kcal

Grassi 16.3 g

Fibre 2.5 g

Carboidrati 12.8 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Wholefood child 88 ricette
Australia e Nuova Zelanda

Ti potrebbe interessare anche...

Quick almond biscuits

35min

Pulled pork burger

5h

Orange sponge cake

1h

Mango and passionfruit soft serve (TM6)

5min

Banana and raspberry soft serve

5min

Cherry tomato and red onion focaccia (Nico Moretti)

2h 20min

Ham and cheese quinoa muffins

1h 30min

Cauliflower macaroni cheese (Toddlers and beyond)

1h

Milk chocolate hazelnut spread

15min

Traditional Apple pie

1h 30min

Banana oat pikelets (Toddlers and beyond)

30min

2 ingredient dough

30min