Spanish-flavoured Sausagemeat Plait

Spanish-flavoured Sausagemeat Plait

4.8 60 valutazioni

Prep. 30min

Totale 1h

6 portions

Ingredienti

garlic clove
1
onions quartered
80 g
olive oil
15 g
good quality pork sausagemeat broken in pieces
400 g
roasted red peppers, preserved drained, sliced (1 cm)
75 g
breadcrumbs (see tip)
30 g
tomato purée
1 Tbsp
medium eggs 1 mixed with 1 Tbsp water
2
smoked paprika
½ tsp
dried chilli flakes (opzionale)
½ tsp
fine sea salt
½ tsp
ground black pepper
¼ tsp
plain flour for dusting
puff pastry (see tip)
300 g

Difficoltà

media

Valori nutritivi per 1 portion

Sodio 807 mg

Proteine 18 g

Calorie 1635 kJ / 392 kcal

Grassi 25 g

Grassi saturi 11 g

Carboidrati 23 g

Vuoi preparare questa ricetta?

Questa e altre 100 000 ricette ti aspettano!

Registrati per una prova gratuita di 30 giorni e scopri tutto il mondo Cookidoo®.

Registrati gratis Ulteriori informazioni

Presente anche in

Savoury 58 ricette
Regno Unito e Irlanda

Ti potrebbe interessare anche...

Steamed Chocolate and Pear Pudding

1h 10min

Lamb and Green Bean Casserole

1h 10min

Lamb Meatballs, Minty Pea Houmous and Flatbreads

1h 15min

Chipotle Chilli Beef Cobbler

2h 10min

Steak Provençal Pie

2h 15min

Baked Pappardelle - Pappardelle al forno

1h 55min

Baked Thai Fishcakes with Chilli Lime Dipping Sauce

1h 40min

Orange Drizzle Vegetable Cake (gluten and dairy free)

4h

Jalapeño and Corn Croquettes with Chipotle Mayonnaise

25h 20min

Baked Christmas Pudding Cheesecake

13h 50min

Cherry and Cinnamon Granola Bars

2h 50min

Pork Cannelloni with Vegetable Sauce

1h