Dispositivi & accessori
Choux Bites with Tarragon Chicken Salad
Prep. 35min
Totale 2h
18 pieces
Ingredienti
Choux Pastry
-
unsalted butter diced80 g
-
water150 g
-
fine sea salt2 pinches
-
plain flour120 g
-
medium eggs3
Filling
-
water1000 g
-
chicken breasts skinless, halved horizontally500 g
-
walnut halves75 g
-
mayonnaise250 g
-
celery (approx. 80 g), thinly sliced (5 mm)1 stalk
-
seedless red grapes halved200 g
-
fresh tarragon leaves finely chopped2 Tbsp
-
fine sea salt½ tsp
-
ground black pepper¼ tsp
Difficoltà
media
Valori nutritivi per 1 piece
Sodio
187.2 mg
Proteine
8.6 g
Calorie
1059.8 kJ /
253.3 kcal
Grassi
20.9 g
Fibre
0.6 g
Grassi saturi
5.1 g
Carboidrati
8 g
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