Dispositivi & accessori
Spiced Butternut Squash Brioche Pudding
Prep. 25min
Totale 2h 55min
8 portions
Ingredienti
-
butternut squash peeled, cut in pieces (2 cm)400 g
-
water250 g
-
butter for greasing
-
brioche bread sliced (approx. 12 slices)370 g
-
sultanas100 g
-
whole milk480 g
-
golden caster sugar50 g
-
large eggs2
-
ground cinnamon1 tsp
-
ground cardamom½ tsp
-
ground nutmeg1 pinch
Difficoltà
facile
Valori nutritivi per 1 portion
Proteine
7.8 g
Calorie
1333 kJ /
319 kcal
Grassi
11.5 g
Carboidrati
45.9 g
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Regno Unito e Irlanda
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