Dispositivi & accessori
Turkey and Corn Soup
Prep. 25min
Totale 1h 5min
6 portions
Ingredienti
-
yellow onion in pieces4 oz
-
celery in pieces2 oz
-
carrots in pieces2 oz
-
jalapeño peppers (opzionale) to taste, de-stemmed and de-seeded1 - 2
-
garlic cloves3
-
ground cumin½ tsp
-
ground coriander½ tsp
-
salt to taste¾ tsp
-
ground black pepper¼ tsp
-
olive oil½ oz
-
chicken stock28 oz
-
mashed potatoes10 oz
-
gravy8 oz
-
cooked turkey meat shredded12 oz
-
cannellini beans (approx. 15 oz), drained1 can
-
sweet corn kernels (approx. 15 oz), drained1 can
-
fresh parsley leaves to garnish
Difficoltà
facile
Valori nutritivi per 1 portion
Proteine
21 g
Calorie
1033 kJ /
247 kcal
Grassi
8 g
Fibre
3 g
Carboidrati
25 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Thankful for Leftovers
10 ricette
Stati Uniti
Stati Uniti
Ti potrebbe interessare anche...
Sausage and Lentil Stew
1h 15min
Cream of Crab Soup
45min
Southwestern Shepherd's Pie
2h 5min
Crab Cakes
1h 35min
Tex-Mex Turkey Soup
50min
Hungarian Mushroom Soup
35min
Italian Wedding Soup
1h 15min
Brussel Sprouts Salad with Cranberries and Almonds
50min
Chicken Stroganoff Soup
55min
Turkey Chili
45min
Biltmore Broccoli and Cheddar Soup
45min
Buttermilk Mashed Potatoes
35min