Cauliflower Mac and Cheese

Cauliflower Mac and Cheese

4.3 164 valutazioni

Prep. 40min

Totale 1h 40min

6 portions

Ingredienti

Cheddar cheese reduced fat, cut in pieces (2 cm)
120 g
wholemeal bread torn in pieces
1 slice
Parmesan cheese cut in pieces (2 cm)
50 g
fresh parsley leaves
5 g
water
900 g
fine sea salt to taste
1 ½ - 1 ¾ tsp
cauliflower (approx. 400 g), cut in small florets (2 cm)
1
macaroni pasta
230 g
garlic cloves
2
unsalted butter diced
30 g
plain flour
40 g
skimmed milk
600 g
ground cayenne pepper (optional)
2 pinches
ground white pepper
¼ tsp
Dijon mustard
2 tsp
tomatoes sliced (5 mm)
2

Difficoltà

facile

Valori nutritivi per 1 portion

Proteine 21 g

Calorie 1668 kJ / 397 kcal

Grassi 13 g

Carboidrati 47 g

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Presente anche in

under 500 calories 9 ricette
Regno Unito e Irlanda

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