Dispositivi & accessori
Chard in Parmesan Broth with Tortellini
Prep. 15min
Totale 45min
4 portions
Ingredienti
-
yellow onion in pieces (1 in.)4 oz
-
garlic cloves4
-
extra virgin olive oil divided2 tbsp
-
thyme leaves only5 sprigs
-
parsley leaves only5 sprigs
-
dried bay leaf1
-
black peppercorns1 tsp
-
vegetable stock24 oz
-
dry white wine8 oz
-
rainbow chard stems removed and chopped, greens in pieces (1 in.)3 oz
-
Parmesan cheese rinds in pieces (2 in.)6 oz
-
tortellini store bought, any type20 oz
-
Parmesan cheese shaved, to garnish
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
1241 mg
Proteine
35.8 g
Calorie
3075.9 kJ /
735.2 kcal
Grassi
28 g
Fibre
4.1 g
Grassi saturi
13.2 g
Carboidrati
75.5 g
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