Moroccan-spiced Butter

Moroccan-spiced Butter

4.5 6 valutazione

Prep. 5min

Totale 1h 30min

250 g

Ingredienti

shallots halved
6
olive oil
40 g
unsalted butter room temperature, diced
200 g
ground ginger
1 tsp
ground coriander
1 tsp
ground cinnamon
1 tsp
cayenne pepper
1 tsp
dried chilli flakes
½ tsp
ground turmeric
½ tsp
fine sea salt
1 tsp
ground black pepper
⅛ tsp

Difficoltà

facile

Valori nutritivi per 250 g

Sodio 1942 mg

Proteine 4 g

Calorie 8296 kJ / 1984 kcal

Grassi 216 g

Grassi saturi 112 g

Carboidrati 9 g

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Presente anche in

Butters 5 ricette
Regno Unito e Irlanda

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