Dispositivi & accessori
Coconut-crusted King Prawns with Citrus Mustard Dip
Prep. 35min
Totale 45min
6 portions
Ingredienti
Citrus Mustard Dip
-
orange marmalade no peel100 g
-
mayonnaise125 g
-
creamed horseradish40 g
-
wholegrain mustard40 g
-
freshly squeezed lime juice10 g
Coconut-crusted Prawns
-
plain flour50 g
-
Cajun spice mix2 tsp
-
desiccated coconut50 g
-
cornflakes100 g
-
extra large king prawns, raw350 g
-
medium eggs beaten3
-
sunflower oilvegetable oil1200 g
Difficoltà
media
Valori nutritivi per 1 portion
Sodio
349 mg
Proteine
20 g
Calorie
2743 kJ /
661 kcal
Grassi
51 g
Fibre
3 g
Grassi saturi
8 g
Carboidrati
28 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Hawaiian Summer
9 ricette
Regno Unito e Irlanda
Regno Unito e Irlanda
Ti potrebbe interessare anche...
Seafood Korma
40min
Salmon Scotch Eggs with Honey Mustard Dipping Sauce
1h
Thai Salmon Parcels with Jasmine Rice
45min
Spiced Roast Beef with Sun-dried Tomato Potato Purée and Red Wine Sauce
14h 30min
Mocha Mousse (No Added Sugar)
1h 15min
Galapagos Mocktail
10min
Blackberry Gin with Juniper
10min
Pasta Salad with Cod and Tartare Sauce
1h 45min
Chocolate Peach Trifle
1h 20min
Seafood Korma
40min
Pistachio Almond Twists
45min
No-rise Wholemeal Pizzas
40min