Dispositivi & accessori
Ginger beer and sesame dipping sauce (for dumplings)
Prep. 10min
Totale 10min
1 Total recipe
Ingredienti
-
piece fresh ginger peeled1 cm
-
fresh bird's eye chilli deseeded if preferred (optional)1
-
garlic clove1
-
sesame oil20 g
-
light soy sauce30 g
-
Chinese black vinegar20 g
-
alcoholic ginger beer (see Tips)40 g
-
spring onion/shallot trimmed and cut into thin slices, to serve1
-
sesame seeds toasted, to serve1 - 2 tbsp
Difficoltà
facile
Valori nutritivi per 1 Total recipe
Sodio
1651.4 mg
Proteine
7.3 g
Calorie
1504.8 kJ /
358.3 kcal
Grassi
32.6 g
Fibre
4.3 g
Grassi saturi
4.6 g
Carboidrati
13.2 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Dinner for two
10 ricette
Australia e Nuova Zelanda
Australia e Nuova Zelanda
Ti potrebbe interessare anche...
Shichimi togarashi seasoning
1h 10min
Tiramisu canelé (Lode Pies)
51h 35min
Smokey Liptauer Canapes (Diabetes)
40min
Asparagus and potatoes with hollandaise
50min
Thai beef salad with noodles
1h
Spiced panna cotta with orange gin jelly
24h 35min
Miso corn purée with almond ricotta
3h 20min
Thai chicken balls with sweet chilli dipping sauce
1h
Summer tomato and gin pasta sauce
35min
Café de Paris butter
25min
"To die for" mini pavlovas
2h 40min
Roti (for two)
25min