Dispositivi & accessori
Fish pie with cauliflower mash
Prep. 20min
Totale 1h 15min
6 portions
Ingredienti
-
pickled cucumbers120 g
-
cheddar cheese cut into cubes80 g
-
Gruyère cheese cut into cubes80 g
-
cauliflower cut into florets (2-3 cm)850 g
-
garlic cloves2
-
water135 g
-
sea salt to taste
-
ground black pepper to taste
-
dried bay leaves3
-
pouring (whipping) cream200 g
-
whole black peppercorns6
-
firm white fish fillets mixture of smoked and unsmoked700 - 800 g
-
arrowroot starch2 - 3 tsp
-
Dijon mustard1 tsp
-
pickled capers drained and rinsed1 tbsp
-
hard-boiled eggs peeled and cut into quarters3
Difficoltà
facile
Valori nutritivi per 1 portion
Sodio
1750.6 mg
Proteine
45.1 g
Calorie
1906.2 kJ /
453.9 kcal
Grassi
26.4 g
Fibre
2.2 g
Grassi saturi
14.2 g
Carboidrati
8.9 g
Vuoi preparare questa ricetta?
Questa e altre 100 000 ricette ti aspettano!
Registrati gratis Ulteriori informazioniPresente anche in
Low carb: Made easy with Thermomix
49 ricette
Australia e Nuova Zelanda
Australia e Nuova Zelanda
Ti potrebbe interessare anche...
Pea and lettuce soup with scallops
45min
Ginger salmon udon with spiced cashews
35min
Leek and cheese tart
1h 15min
Black bean chilli with guacamole and "corn chips" (Diabetes)
55min
Prawn arrabiata with zucchini noodles
40min
Jerk chicken with pineapple slaw
5h
Sweet spiced nuts
1h
Fermented beetroot dip
25h
Creamy spinach salmon with couscous
20min
Meatballs with chilli cheese potatoes
1h
Hearty minestrone with herb gremolata
40min
Sweet potato lentil pie
50min