Keto cauliflower and Brussels sprout cheese bake

Keto cauliflower and Brussels sprout cheese bake

4.4 168 valutazione

Prep. 15min

Totale 45min

6 portions

Ingredienti

mozzarella cut into pieces
100 g
water
300 g
Brussels sprouts cut into halves
250 g
cauliflower cut into florets
500 g
garlic cloves
2
cream cheese
150 g
pouring (whipping) cream
200 g
salted butter
20 g
salt
1 - 2 pinches
ground black pepper
1 - 2 pinches

Difficoltà

facile

Valori nutritivi per 1 portion

Sodio 295 mg

Proteine 9.7 g

Calorie 1282.9 kJ / 305.5 kcal

Grassi 27.4 g

Fibre 3.1 g

Grassi saturi 17.5 g

Carboidrati 4.5 g

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Presente anche in

Low carb: Made easy with Thermomix 49 ricette
Australia e Nuova Zelanda

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